The Best Dishes Eater Editors Ate This Week
Falafel pita at Tamam…This massive sandwich ($9.50) at Upper East Side’s relatively new Israeli vegan restaurant Tamam could easily be enough for two meals, but I opted to skip breakfast, so I could devour it all in one go at lunch. The falafel is really the star of the dish and the hit of fresh herbs including parsley from Israeli salad balances the richness of the chickpea patties…
